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  • Food Emulsifiers and Their Applications - Gerard L. Hasenhuettl, Richard W. Hartel (Springer, 1997).pdf 5.9 MB
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Files: 1 Total size: 5.9 MB Total requests: 23 Last access time: 3 weeks, 2 days
  • Food Emulsifiers and Their Applications 2nd ed - Gerard L. Hasenhuettl, Richard W. Hartel (Springer, 2008).pdf 10.7 MB
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Files: 1 Total size: 10.7 MB Total requests: 55 Last access time: 1 week, 2 days