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Found 8 items for Wiley-ISTE in 0.000s.

All Books (8)
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  • Handbook of Food Science and Technology 2 - Food Process Engineering and Packaging - Romain Jeantet et al. (Wiley-ISTE, 2016).pdf 12.8 MB
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Files: 1 Total size: 12.8 MB Total requests: 326 Last access time: 3 hours, 6 minutes
  • Duplex Stainless Steels - Iris Alvarez-Armas, Suzanne Degallaix-Moreuil (Wiley-ISTE, 2009).pdf 41.0 MB
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Files: 1 Total size: 41.0 MB Total requests: 25 Last access time: 1 month, 3 weeks
  • Modeling and Simulation of Turbulent Flows - Roland Schiestel (Wiley-ISTE, 2008).pdf 3.9 MB
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Files: 1 Total size: 3.9 MB Total requests: 493 Last access time: 1 hour, 44 minutes
  • Polymer Extrusion - Pierre G. Lafleur, Bruno Vergnes (ISTE, Wiley, 2014).pdf 8.2 MB
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Files: 1 Total size: 8.2 MB Total requests: 82 Last access time: 3 weeks
  • 3. Food Biochemistry and Technology (2016).pdf 21.9 MB
  • 2. Food Process Engineering and Packaging (2016).pdf 12.8 MB
  • 1. Food Alteration and Food Quality (2016).pdf 5.2 MB
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Files: 3 Total size: 39.9 MB Total requests: 230 Last access time: 1 day, 3 hours
  • Chemical Thermodynamics Set Vol 7. Thermodynamics of Surfaces and Capillary Systems - Michel Soustelle (Wiley-ISTE, 2016).pdf 5.3 MB
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Files: 1 Total size: 5.3 MB Total requests: 461 Last access time: 7 hours, 20 minutes
  • Fatigue Limit in Metals - Claude Bathias (Wiley-ISTE, 2014).pdf 5.2 MB
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Files: 1 Total size: 5.2 MB Total requests: 418 Last access time: 1 week, 2 days
  • Milling Simulation - Metal Milling Mechanics, Dynamics and Clamping Principles - Weihong Zhang, Min Wan (Wiley-ISTE, 2016).pdf 5.9 MB
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Files: 1 Total size: 5.9 MB Total requests: 311 Last access time: 1 week, 1 day